WC 09/10/23 TARTARUS, BREW YORK, POMONA ISLAND, UNBARRED, BEAK, SURESHOT, NEON RAPTOR, VAULT CITY & MORE!
A triple halloween special release from Tartarus this week!
Sea Salt & Chocolate Double Porter 8.0%
Hansel is their double porter brewed on a complex malt bill for a thick chocolately body, they've then added lactose, sea salt & chocolate for a sweet, indulgent porter.
Toffee & Caramel Double Porter 8.0%
The same base porter as Hansel, but Tartarus have added toffee & caramel to this version for a super sweet treat!
Gingerbread Double Porter 8.0%
Tartarus' base porter recipe & this time with added lactose & ginger for a spicy kick!
**We also have more Baby Abaddons on the way!**
THE ROBOTIC HYMN OF DOOM
It’s all a big scam, to make you drink West Coast Pales with Simcoe, Crystal and Magnum.
TAKE THIS CHIPS WITH CHEESE
Take this Pale with Strata, Enigma, Galaxy and Mosaic as an offering of peace.
KICK OFF YOUR SHOES AND RELAX YOUR SOCKS
A roasty Stout from another dimension.
FAIRYTALE OF BREW YORK
Fairytale of Brew York 2023 takes its inspiration from the beloved festive treat of Stroopwafel. This year Brew York's festive stout is a super rich milk stout with flavours of caramel and a subtle cinnamon spicing. Additional lactose adds a rich creamy body to their annual Christmas stout.
DREAMS OF BREW YORK
A festive twist on one of their most popular sour beers! This year Brew York used masses of cherries, cranberries and apple to create their festive sour. Cinnamon adds that hint of mulled spice with vanilla rounding off the tartness perfectly.
NIGHTMARE OF BREW YORK
Taking Inspiration from the beloved festive treat of German Stollen. This milk stout is loaded with pistachios and marzipan to bring a strong nutty flavour, balanced delicately with candied lemon and orange. A spice blend of cinnamon, cardamon, and allspice helps to enhance the festive flavours, and additional lactose adds a rich creamy body to our annual Christmas stout.
LIKE AND SUBSCRIBE
Like & Subscribe is a collaboration with a little bit of a difference. Taking the best of the best in beer influencers and harnessing the power of social media, Like & Subscribe is a celebration of the beer community and example of what we can achieve when we come together. Using some exciting and innovative hops supplied by Barth Haas X, Unbarred have created a big, tropical beer that exhibits a medley of ripe candied pineapple, passion fruit and citrus zest. All wrapped up in their distinct silky-smooth NEIPA base, this beer is big in flavour, texture and character - just like their collaborators. With a combined social reach across TikTok, Instagram, Twitter and Facebook of 78,000 beer lovers they've created the ultimate collaboration for collaborators.
A juicy, pillowy-soft India Pale Ale brewed with oats, wheat and spelt along with huge additions of super fresh Idaho7, Mosaic and Ella hops.
This Double India Pale Ale is brimming with Simcoe, Mosaic and Citra hops for big billowing flavours of tangerine, rose and strawberry bubble-gum.
DOUBLE DIPPED CHIP
Double IPA dry hopped with Nelson Sauvin, Citra, Mosaic Cryo & our first use of Superdelic. Loaded with ripe mango, citrus, and sweet candy hoppiness. Sorry, Timmy, but I don’t dip that way.
THE BIG EAST
Kawaii lil’ Table Beer brewed in collaboration with House of Fu. Dry hopped with new experimentals: HBC 586, HBC 630 & Citra BBC. Sweet tropical fruit with a herbal, bitter tone. It’s big in Japan.
Do you remember the 21st night of September? Stephen King does, it was his birthday and he had all his spooky friends round for a big party, a big VAMPYRE DISCO, if you will.
Everyone was there from Jack and Wendy Torrance, to Pennywise the clown. Making a special appearance was of course Kurt Barlow, Neon Raptor’s favourite vampire.
Vampyre Disco, Neon Raptor's dark fruit and peanut butter imperial sour, returns in time for spooky season. It’s sweet and sour, it’s fruity and thick, and when you drink it, people may be convinced you’re a vampire.
A beautifully balanced hazy IPA showcasing only NZ hops. Punchy Nectaron leads the way with support from Wai-iti and Wakatu.
Soft and fluffy pale ale featuring Citra and El Dorado.
BLUEBERRY, BLACKCURRANT, MAPLE SUPERSTACK x Mash Gang
Introducing release no. 4 of Vault City's AF series with Mash Gang.
Inspired by the ultimate breakfast it was named after, this stack is perfectly balanced with layers of blueberry maple sweetness, smooth vanilla and a delicately sour finish from juicy blackcurrants and Vault City’s signature mixed fermentation base beer.
Imagine a world where sourness reigns supreme. A place where traditional beer styles met their untimely demise, descending further into toxic wasteland. ‘More sour!’ they cried, knowing not the future that awaited them… Once hazardous to tastebuds, the sourest, most zesty beer we’ve ever created is now an elixir sought after by those brave (or foolish) enough to have ventured into the Vault’s depths.
With the world the way it is, it’s no wonder we all want a little escapism, and there’s nothing more comforting or reminiscent than the magic of a delicious toffee apple amid the falling autumn leaves. With each sip you’ll savour crisp, tart apple juice and purée balanced by sweet toffee flavours among the delicate sour taste of Vault City's mixed fermentation base beer.
Black Velvet, if you please.
Introducing a jet-black dessert sour that defies expectations. Inspired by a traditional red velvet cake, there’s a mesmerising blend of rich dark fruits, velvety chocolate, and creamy vanilla in every sip. Pitch Black Dessert Sour - Smooth as velvet, black as night. Established 2018 and brewed to a secret recipe using dark fruits and the finest cacao nibs available on the internet.
LEFT HANDED GIANT
One of our favourite and longest serving LHG IPA recipes, Cheeseburger Cavalry is back, and this time it's part of a triple
They will be launching all 3 beers nationwide on Friday 20th October including...
5.2% America Pale Ale with Citra & Mosaic.
6.9% India Pale Ale with Citra & Mosaic.
8.4% Hazy DIPA with Citra & Mosaic.
WITCH DOCTOR x Chris Simpson
Monk's fifth release with Chris (simpsons artist), The Witch Doctor, wicca wicca woo.
A devilishly juicy IPA, packed with Cashmere, Idaho 7, Cascade, Talus and Ekuanot hops, this IPA is brewed with some rye in the grist for a touch of golden orange colour and a deep, earthy spiciness to it.
There will be tropical notes in there as well as some herbal and floral flavours, with hints of grapefruit and some lime.
Resulting in this golden elixir, concocted in the cauldron by their brewers Sam and Sam.
OFS SESSIONS S'MORES PORTER
A night sky-black porter at a very drinkable 4%, with chocolate, marshmallow, a little vanilla and a touch of smokey molasses for a smooth and sweet S’mores flavour, to whisk you off to a campfire in the great outdoors.
If you're like us, you'll love those quintessential sweet shop and soda flavours. Classic American Black Grape is no exception. This adult take on a childhood favourite is another nostalgic nod to care free days. A flavourful hug from Yonder.
JAM ROLY-POLY PUDDING
This is a comfort blanket of a pastry sour, inspired by the homely flavours of Jam Roly Poly Pudding. Plum, Raspberry and Strawberry jam, swirled through flavours of rich vanilla cake in a thick and creamy, sweet and sour base beer. Dive in!
A 5.3% Pale Ale brewed with Chinook, Mosaic and Simcoe hops. These provide punchy citrus flavours alongside dank pine and light floral notes, over a moderate to light bitterness on the finish.
CRIMES IN CITRA
A super hoppy and naturally hazy IPA has been hopped to the high heavens with an ungodly amount of Citra. So expect juicy citrus and stone fruit flavours & aromas by the truckload, over the top of a gentle bitterness on the finish.
QUIET PART LOUD
A heavenly hoppy DIPA packed full of Mosaic and Citra hops. This beer is teeming with bold and juicy citrus and tropical flavours, over the top of a gentle bitterness on the finish
A heavy hitting DIPA brewed with Simcoe and Nelson Sauvin hops. Punchy citrus and stone fruit flavours are backed up with a vinous notes of white peach. With some dank pine notes and a moderate bitterness on the finish.
CONSEQUENCES x Queer Brewing
This one's been a long time in the works. The recipe development was played like a game of Consequences with the recipe passed between Lily (Queer Brewing Founder and Brewer) and Gareth (DEYA's Head Brewer). Deya's first use of Nectaron…used on the dry hop, paired with some Citra in the whirlpool.. Aroma is a big hit of papaya, candied pineapple and high grade orange squash. The taste is mango, pineapple and watermelon with some light sweet cereal peeking through. Lush!
We'll try to update everyone with anything that's exciting or new. Give us some feedback!