Since the inaugural successful launch at Hop City in 2017, Putty has been an annual release in January, they've stuck to the original recipe for this Double IPA. It features a malt base of Golden Promise, a higher-than-normal proportion of wheat malt, along with generous amounts of oats and flaked wheat to provide a well-rounded flavor. The water profile is delicately soft, with substantial whirlpool additions of Galaxy, Mosaic, and Azacca hops. This is followed by an extensive dry hop, with equal parts Mosaic/Galaxy and slightly less Azacca. We recommend leaving the beer for a few weeks to allow for the greeness / hop burn to fade, or buy two, one for now and one for later. There is limited supply on this as ever, we are launching it online Thursday when the lorry arrives for delivery to you Friday. Alternatively you can buy it from our York store on Friday or on tap in our pubs.
POLLYS 6TH BIRTHDAY LAUNCH
We are very excited to be launching these birthday collabs. The cans are available online Thursday for delivery from Friday. Then all 6 beers are pouring at Trembling Madness Lendal and in store at our Stonegate shop from Friday, so come on down and enjoy.
The lineup of beers:
Polly's x Track Brewing Co - The Hardest Part DIPA 8.4%
Polly's x Indie Rabble - Horizon Scan West Coast Pale 5.0%
Polly's x Left Handed Giant - It Glides Beneath the Waves IPA 7.6%
Polly's x Makemake - Coma Cluster Imperial Stout 10.0%
Polly's x Vault City - Vaulting Polly Mango & El Dorado Sour 5.8%
Polly's x Uncharted - Hidden Talents IPA 6.6%
THE EMPRESS RETURNS
Of the top 20 Brew York beers on Untappd, 8 of them are various iterations of Empress from throughout the years. They're back kicking off 2024 in style with the modern-classic "Standard" [not so standard] edition, and 4 versions that have been resting in various barrels for over 12 months. Ideal for these cold January nights, warming your cockles.
PROJECT EXCESS LAUNCH
TWO FLINTS // PASTORE // BARON
A project conceived by our friends at Distant Lands with the idea of working with three of the UK's most exciting breweries to create excessive beers that push boundaries at a time of year when we all need a little extra pick-me-up. Launching online Thursday and on tap at our Stonegate pub.
Two Flints: Too Much IPA - 6.66%
An Unruly IPA made with an excessive amount of ingredients. 6 Hops. 6 Malts. Brewed at 6.66%. Mosaic x Nelson Sauvin x Citra x Sabro x El Dorado x Cashmere
Pastore - Too Much Sour - 8.3%
An Impish Imperial Pasty Sour. An Excessive Cherry Bakewell sour w/ Frederiksdal Cherreis, English Cherries, Almonds and Vanilla
Baron - Too Much TIPA - 10%
An Excessively Naughty TIPA. Double Mash. Stupid Amounts of Simcoe & DDH with Galaxy, Nectaron, Simcoe. (Barons first ever TIPA)
Everything Illuminated | All Motueka DIPA | 8%
Continuing their quest to find ultimate smoothness in their DIPAs they've layered up malted oats, flaked oats and wheat on top of pilsner malt. This base brings incredible silkiness to the body which melds with and elevates the character of Motueka. Prickly pear fruit and a base note of pineapple and lemongrass lead into watermelon and banana. The sweet booziness mingles and lingers with lime zest and soft basil bitterness on the finish. Canned fresh on 11/01/24
Hop Infused Sparkling Water | Citra | 0% | Cans
Espuna | Radler w/ Steep Soda Lemonade | 2.8% | Cans
Dust & Wind | ESB | 5.6% | Cans
Nothing To Find | Pale Ale w/ Simcoe & HBC 586 | 4.6% | Cans
Gravity's Rainbow | West Coast IPA w/ Cascade, Centennial & Simcoe | 7% | Cans
Motion | IPA w/ Idaho 7 & Simcoe | 6.5% | Cans
and restocks of Sonoma | Pale Ale | 3.8% | Cans
Some light numbers for those trying to do DryJanuary and some fresh tasty brews for those not. We are building up for their big release at the end of the month.
The latest in their DIPA v-series collaborations pushes the boundaries of modern liquid hop products. Until now, liquid hops have only ever played a supporting role in their most progressive beers.
They have gone as big as possible with these full-flavour liquid hop extracts, creating a massive aroma and a deep hop resinousness. The hop bill starts with Citra Incognito from Barth Haas, Nelson and Motueka SubZero HopKief from Freestyle for biotransformation, Galaxy and Citra Spectrum, and finished up with Nelson and Motueka Amplifire green hops oil from Clayton Hops to achieve a layered complexity that rivals the best dry hop products available. More info later in the month.
STATE OF KIND
3 BEER COLLAB LAUNCH
Its rare to get cans from Wigan based State of Kind, but they have made the effort with these 3 specials to be launched Friday 19th January, we are especially looking forward to trying these beauts.
No Rest For The Wicked 6% DDH IPA Collab with Rivington Brew Co
They brewed this with Rivington the DDH kings so its a 6% DDH IPA with a bucket load of Citra, Nectaron, Kohia Nelson, Nelson Sub Zero Hop Kief giving us a super hazy, milky, soft, juicy banger!
Original Gravity 5.4% DDH NZ Pale Collab with Drop Project
Brewed with the all round legends from Mitcham, London they went for a perfectly balanced DDH NZ Pale. Crammed full of Motueka, Wakatu, Nectaron Hop Burst. As you would expect bursting with flavour soft and downright delicious.
Another Dimension 4.8% Triple Fruited Gose Collab with Make Make
Brewed with the gose experts at Make Make comes a 4.8% triple fruited brew. Crammed full of Raspberry, Blackberry and Tayberry and just the right amount of salt to make a super refreshing and perfectly balanced gose.
FRESH BREWS FROM LIVERPOOL
A very strong 2023 from the Liverpool brewery, we are expecting great things again this year, here's their first 2024 brews in stock -
ELLIPTICAL ORBIT IPA 5.4%
Dry hopped w/ Citra, Cashmere, and Idaho 7
ELECTRONIC BUTTERFLY Pale Ale 4%
El Dorado, Loral and Citra
LAVA LAMP ENCRYPTION DIPA 8.2%
Dry Hopped with Citra, Galaxy, and Mosaic
ZOMBIE SQUIRREL RETURNS Breakfast Stout 8%
Coffee and Cacao
ELEMENT 115 IPA 7.2%
Dry hopped w/ Simcoe, Mosaic, and Nelson Sauvin
SQUASHY AND SAPPY
Two lovely fresh 8% DIPAs from Portsmouth
Joooose January sounds far better than that other one, right?
DIPPA 1 Sappy
New England Double IPA, heavily dry hopped with HBC431 & Sabro. Big bubblegum & tropical notes, with a fresh coconut that lingers on the finish, soft and pillowy.
DIPPA 2 Squashy
New England Double IPA, heavily dry hopped with Vic Secret, Bru-1, and Galaxy. Big pineapple, passion fruit, pine, and melon that lingers on the soft and pillowy finish,
Ska Brewing Co. was founded in 1995 in Durango, Colorado. They started Ska Brewing with the goal of creating beers that were as fun and flavorful as the music they loved. These popular little cans were introduced to Trembling Madness over 10 years ago and its great to see them again for a limited revival run. Grab a can of fun, fresh in today.
3 NEW GERMAN BREWS
With its delicately bitter taste, light golden yellow color and creamy foam. Selected raw materials, traditional craftsmanship and the purity law of 1516 guarantee the fresh beer you want.
Here is their main front runner: An original Franconian beer specialty. Unfortified, i.e. with little carbon dioxide, and naturally cloudy with yeast. The taste is harmonious and bitter with hops.
Eichhorn Black Eagle
The “Schwarzer Adler” is a bottom-fermented dark full beer with an alcohol content of 6.0% vol.
The variously selected roasted malts give our dark a deep brown color with a rich, malty aroma that is sometimes reminiscent of the delicate sweetness of dark chocolate.
In addition to an easily noticeable hop note in the finish and the cream-colored, compact foam, the “Schwarzer Adler” is characterized as a particularly tasty beer specialty.
Check out our full German Range on the link below
We'll try to update everyone with anything that's exciting or new. Give us some feedback!